Organic Green Pitted Olives In Brine, 320g Oydsea

These organic, single-estate green olives from the Rovies grove on the Greek island of Evia are hand-selected, traditionally cured and stored in brine with a touch of organic extra virgin olive oil and organic white wine vinegar to bring out their flavour.

Ingredients: Water, Organic Green Olives (45%), Sea Salt, Organic Extra Virgin Olive Oil, Acidity Regulator (Lactic Acid), Organic White Wine Vinegar. 

Nutritional Information

per 100g drained:

Energy (kcal) 126

Energy (kJ) 515

Protein (g) 1.1

Fat (g) 11.8

of which saturates (g) 2

of which monounsaturates (g) 8.4

of which polyunsaturates (g) 1.0

Carbohydrate (g) 1.6

of which sugars (g) 0.5

Dietary fibres (g) 4.0

Sodium (g) 4.50