Organic Green Pitted Olives In Brine, 320g Oydsea
These organic, single-estate green olives from the Rovies grove on the Greek island of Evia are hand-selected, traditionally cured and stored in brine with a touch of organic extra virgin olive oil and organic white wine vinegar to bring out their flavour.
Ingredients: Water, Organic Green Olives (45%), Sea Salt, Organic Extra Virgin Olive Oil, Acidity Regulator (Lactic Acid), Organic White Wine Vinegar.
per 100g drained:
Energy (kcal) 126
Energy (kJ) 515
Protein (g) 1.1
Fat (g) 11.8
of which saturates (g) 2
of which monounsaturates (g) 8.4
of which polyunsaturates (g) 1.0
Carbohydrate (g) 1.6
of which sugars (g) 0.5
Dietary fibres (g) 4.0
Sodium (g) 4.50